četrtek, 18. september 2014

Leto fižola
The year of beans



Letos smo doma pridelali toliko fižola, zato je bil zelooo pogosto na jedilniku, v vseh oblikah,
najljubša, tudi zaradi spominov, pa mi je preprosta tradicionalna jed, ki jo je pripravljala že babica,
stročji fižol s krompirjem in ocvirki.

We grew so much beans at our garden this year, so it was maaany times on our tables in many forms,
but my favourite is our traditional dish, which reminds me of my grandma and is the most simpl,
green beans with potato cubes and cracklings.

2 komentarja:

  1. Mmm, looks very delicious!:) I cook it nearly the same way - but with garlic and sauce (+ meat sometimes).

    OdgovoriIzbriši
  2. Stročji fižol s krompirjem in ocvirki je zakon ♥♥

    OdgovoriIzbriši

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