Dunaj Bratislava Budimpešta Vienna Bratislava Budapest

Kot sem omenila včeraj, sva si po obisku razstave Fride Kahlo na hitro ogledala še tri mesta, ki imajo veliko skupnega: vsa tri so prestolnice srednjeevropskih držav, skoznje teče Donava in imajo skupno zgodovino iz časa Avstro-Ogrske (Habsburške) monarhije.

Odločila sva se, da bova, tako kot se spodobi, v vsaki od držav jedla njihovo domačo hrano.

As I mentioned yesterday, Miro and I did a quick sightseeing of three cities after visiting the Frida Kahlo exhibition.

They have a lot in common: all of them are capitals of Central-European countries, the river Danube runs through them and the Austro-Hungarian (Habsburg) Monarchy was a big part of their history.

We decided to eat local traditional food in each of the country. It was nothing exotic for us, because except of Slovakian dish everything is very familiar to us, since the other two are commonly in use and very spread also in our country. We like both of them and now we like also the new one. :)

DUNAJ / VIENNA
(Avstrija / Austria):

wiener schnitzel
(dunajski zrezek / vienna steak):

Prespala sva v Podersdorfu ob Nežiderskem jezeru v Avstriji...
We stopped for the night at Podersdorf by Neusiedl Lake in Austria...

... kjer sva kupila tudi njihovo hišno vino;
... where we bought the house wine:

BRATISLAVA
(Slovaška / Slovakia):

bryndzové halušky
(krompirjevi cmočki z ovčjim sirom in slanino
potato dumplings with bryndza sheep cheese and bacon):

s poti / from the way:

BUDIMPEŠTA / BUDAPEST
(Madžarska / Hungary):

gulyásleves
(golaževa juha / goulash soup):

Prijetno utrujena in polna vtisov sva se vrnila v še eno od simpatičnih mest, domov, v Ljubljano, ki bi prav tako lahko bila na zgornjem spisku, z izjemo dejstva, da jo je Donava »zgrešila«. :)

Pleasantly tired and full of impressions we returned to another lovely city, our home Ljubljana, that could also be on the list above, except the fact that Danube River “missed” it. :)